ZERO - WASTE
All our products have a shelf life of 1 year when frozen. With minimal prep required, there’s no need to bake in large batches. Reduce spoliage and always serve fresh bread.
Our pastries have been partially baked and blast frozen so all you need to do is take them out of the freezer and you’re ready for baking. No baking expertise required.
STREAMLINE YOUR BAKING
Forget worrying about different ingredients and expiry dates. With partially baked breads, you purchasing and inventory management is streamlined, saving you time and money..